Who doesn’t love a steak dinner! The thing about steak is that once you get your hands on some high-quality beef, it’s quite easy to work with. This recipe is a testament to that. With a side of potatoes, this dish is so simple, yet so delicious. If you cook it to perfection, you won’t need to add anything else.
Another great thing about this recipe is that it only takes about 30 minutes to make. Gather the ingredients and prepare for a hefty steak dinner. Don’t forget to grab a bottle of some nice red wine when you’re in the grocery store! It’ll go splendidly with the meal.
How to make Garlic Butter Steak and Potatoes Skillet?
Marinate your steak strips in soy sauce, olive oil, pepper, and hot sauce.
Heat olive oil and butter in a large skillet.
Throw your potato wedges in the skillet and cook for 4 minutes without stirring. Stir, and keep cooking for 5 more minutes.
Take out the potato wedges and put more butter, garlic, red chili pepper flakes, and fresh herbs in the same skillet.
Place the steak strips into the skillet. Save the marinade for later.
Cook the steak strips for one minute on each side. Add the remaining marinade right before the steak is done cooking.
Put the potato wedges back in the skillet to warm up.
Serve immediately while it’s still hot!
What steak is best for garlic butter steak?
I recommend using flank steak, just because it is a cut you can find anywhere. However, if you have other preferences and are looking for something more tender, let your taste buds guide you! Ribeye, strip loin, and tenderloin are all great options too. Ultimately, what’s really important is that you get your hands on some high-quality meat.
How should I cook potatoes in a skillet?
No special preparation is required for this recipe. Your potato wedges will cook just fine in a skillet, as described in the recipe. However, if you’d like to speed up the process a little bit, you can pre-boil the potatoes to make them softer. They will also turn out looking more golden and crispy.
How can I improve the consistency of steak strips?
When you’re cooking steak strips, make sure you’re in no rush. Even though this recipe only calls for a half hour or so, you cannot speed through this part. Don’t put too many strips in the skillet at once. Give each piece its own space to cook through.